Product Introduction:
Pancharishta is a traditional Ayurvedic fermented syrup made from a blend of 20+ herbs, including Haritaki, Amla, Bibhitaki, Dhataki, and Licorice. Used for generations, it’s designed to balance digestion, improve gut function, and rejuvenate the digestive system.
Uses:
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Enhances digestion and appetite
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Relieves indigestion, gas, and bloating
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Helps balance gastric pH and detoxifies
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Supports healthy bowel movements
Benefits:
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Strengthens digestive fire (Agni) and metabolic activity
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Offers mild laxative and detox effects
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Helps soothe and calm the gastric lining
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Promotes natural digestion through fermented enzymes
Composition (key ingredients per 15 ml):
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Haritaki, Amalaki (Amla), Bibhitaki — Triphala base
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Licorice, Dhataki, Nagarmotha, Musta, Jaiphal, and other supportive herbs
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Jaggery (Guda) used in fermentation
Side Effects:
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Generally safe when used as directed
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May cause mild loose motions in high doses
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Rare stomach upset in sensitive users
Safety Advice:
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Typical dosage: 5–10 ml diluted in equal water, twice daily after meals
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Do not exceed recommended dosage
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Not advised during diarrhea or dehydration
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Consult a physician if pregnant, breastfeeding, or on medication
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Store in a cool, dry place; keep bottle tightly sealed
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Keep out of reach of children
